This soup is full of flavor, smoothness and most importantly nutrients! Perfect for a Fall or Winter day. This recipe can be easily manipulated to be sweet or savory depending on the spices you choose!
When it comes to flavoring you can really make this recipe your own. If you want a seasonally inspired flavor I recommend using cinnamon sugar as your main spice. If you want a more subtle, savory aroma then I like to use turmeric, plain cinnamon and sea salt. But get crazy and see what flavors you can create!
For the beans- if you are not a fan of cannellini beans then you can certainly substitute them with a bean that is more your style. Or omit them altogether and enjoy a simple creamy squash and potato soup instead!
Keywords: Vegan soup, squash soup, butternut squash soup, squash and potato soup, fall soup recipe, easy vegan soup recipe, easy squash soup recipe